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Environmental Creds

Mussels and Oyster farms exist in harmony with the environment around them, actively enhancing it, improving the water quality and biodiversity, and literally breathing life into the sea.

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Our recently commissioned Life Cycle Assessment study concluded that farmed mussels and oysters have the lowest carbon outputs of any other farmed protein in the UK!! They act as natural water filters, helping to improve biodiversity and literally breathing life back into the sea around Scotland's coastal communities.

Our Mussels provide biodiversity

Farm structures create refuge & nursery areas for juvenile fish & invertabrates

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Mussels provide a plentiful food source for a wide range of animals

Even seals and orcas stop by for a visit

Algae and seaweed grow on our barrels

Supporting the wild population through reproduction

They also provide an important service by filtering nutrients